Main Course
From the Char Broil Grill
Ground Beef Kabob
Skewered juicy ground beef seasoned with onion, served with basmati rice, grilled tomatoes, peppers & onions
Beef Tenderloin Kabob
Skewered marinated tenderloin served with basmati rice, grilled tomatoes, peppers & onions
Chicken Kabob
Skewered chicken marinated in saffron sauce served with basmati rice, grilled tomatoes, peppers & onions
Our Signature Dishes
The Exquisite Stew - Fesenjoon
Sweet-n-tart walnut puree in pomegranate sauce with chicken served with basmati rice
Persian Herb Stew - Ghormeh Sabzi
A special treat! combination of flavorful and aromatic herbs, slow cooked beef cubes, fork-tender beans and dried lemons makes this stew very tasty and delicious, served with basmati rice
Eggplant Stew
Fried baby eggplants, chicken or beef, tart green grapes in a spicy and slightly sour tomato stew, served with basmati rice
The Healthy Celery Stew
Fresh Parsley & Mint simmered with chunks of Beef, evenly sliced celery with a touch of lime juice served with basmati rice
Beef & Yellow Split Pea Stew - Gheymey
Bite size beef, yellow split peas, dried Persian lime & garnished with homemade fried potatoes, served with basmati rice
Fish Stew (Galiye Mahi)
Delicious and pungent fish stew with lots of fresh herbs, tamarind & a touch of garlic served with basmati rice
Persian Meatballs – Koofteh
Ground beef, rice, split peas, lots of fresh herbs & spices simmered in a tomato & turmeric broth served with flat bread & yogurt sauce
Chef´s Suggestion: Short Ribs with Sumac
Slow cooked tender short ribs seasoned with sumac (a versatile Middle Eastern spice with a tangy lemony flavor) and scallions
Stuffed Baby Eggplant
Fried baby eggplants halves stuffed with minced beef, onions, tomatoes, garlic and Mediterranean spices served with a parsley sour cream sauce
The One Thousand and One Nights Persian Wedding Rice
Basmati rice mixed with a magical Mediterranean mix of julienne pistachios, almonds & bitter orange peels served with saffron chicken bites
Saffron Marinated Rice Cake - Tahchin
A divine dish of layered saffron rice and cooked tender chicken breasts bound together by seasoned yogurt, egg & saffron mixture
Barberry Rice
Fragrant Basmati rice layered with sweet & sour barberries with saffron chicken sauce served with chicken bites
Lamb shank with Fava Bean Rice - Bagali Polo
Slow-cooked Lamb shank with turmeric & saffron served with fragrant basmati rice cooked with fresh dill & fava beans
Baked Salmon with Herbed Rice (Sabzi Polo Mahi)
Oven baked Salmon with olive oil, lime juice and touch of garlic served with fragrant basmati rice cooked with fresh herbs
Lentil Rice with Saffron Chicken Fillet
A hearty Persian dish made with aromatic Basmati rice layered with lentils, caramelized onion, raisins, dates served tender chicken fillet
Rice with Green Beans - Lubia Polo
A delicious combination of rice, green beans, diced beef, fresh tomatoes and spices
Meat
Leg of Lamb
Oven-baked leg of lamb marinated in red wine, Dijon mustard, garlic & rosemary served with roasted vegetables
Filet of Beef with Gorgonzola Sauce
Tender filet of beef served with creamy Gorgonzola sauce and roasted potato wedges
Fennel Crusted Pork Chops
Juicy & tender pork chops seasoned with aromatic fennel seeds, served with roasted baby potato & shallots
Beef Stroganoff
Juicy & tender beef stripes smothered in a creamy mushroom & onion gravy topped with crunchy potato sticks
Lamb Shank, Black Garlic & Tomato Tagine
Delicious lamb tagine simmered slowly on the bone with caramelized garlic and sweet tomatoes served with creamy mashed potato
Herb beef Short Ribs with Vegetable
Slow cooked & tender beef short ribs in red wine with aromatic vegetable & herbs
Stuffed Baby Eggplant
Delicious Fried baby eggplants halves stuffed with minced beef, onions, tomatoes, garlic and Mediterranean spices served with a parsley sour cream sauce
Lasagna
Rich & meaty dish made with layers of flat shaped pasta, homemade beef sauce, béchamel and shredded mozzarella cheese
Chicken
Chicken Piccata with Herb-Roasted Onions
A luscious lemony chicken Piccata served with herb-roasted onions and creamy mashed potato
The Original Wiener schnitzel
Breaded and deep fried thin sliced chicken with parsley potato & lemon wedges
Roasted Lemon Chicken with Sweet Potato Wedges
A savory & delicious juicy roasted chicken served with oven baked sweet potato & cilantro relish
Skillet Rosemary Chicken
Hearty cool-weather supper with chicken, mushroom and baby potatoes also rosemary springs and charted lemon to bring a rustic flavor to the dish
Harrisa & Preserved Lemon Roasted Cornish Hen
Tender & juicy marinated Cornish hen with chili paste & preserved lemon served with turmeric-cumin roasted potatoes
Fish & Seafood
Filet of Salmon
Oven baked salmon, served with fresh dill, on a bed of sautéed spinach leaves, zucchini and garlic with olive oil
Seafood Pasta with Saffron Sauce
Spectacular dish with shrimp, little neck clams, scallops, creamy saffron sauce & fresh parsley served with Linguine
Seared Salmon with Avocado Salsa Verde
Delicious salmon with gorgeous green salsa served with roasted baby potato
Linguine with backed Shrimp Scampi
Baked shrimp in olive oil, garlic, lime juice & fresh parsley served with Linguine
Spiced Salmon Kabobs
Grilled delicious salmon file spiced up with cumin, sesame seeds, red pepper flakes & lime juice served with roasted baby potato
Red Snapper en Papillote
Butter poached red snapper file with lime juice, garlic, capers & herbs in parchment paper served with roasted purple potatoes & fennel with lemon cilantro sauce
Vegetarian
Orzo with Roasted Vegetables
Roasted eggplant, red & yellow bell peppers mixed with orzo, creamy feta cheese and crunchy toasted pignolias (pine nuts) served with freshly squeezed lemon vinaigrette
Pasta Primavera “Spring Pasta”
A vegetarian colorful dish with sautéed fresh spring vegetables & shredded Parmesan cheese
Vegetarian Stuffed Bell Peppers
Healthy & super flavorful stuffed bell peppers with quinoa, baby spinach, corn, black beans, tomatoes with a touch of cumin
Mushroom & Spinach Rolls
Hearty vegetarian dish filled with lots of spinach, mushroom & fresh parsley to flavor the creamy sauce
Creamy Farfalle with Cremini, Asparagus & Walnuts
Farfalle pasta mixed with sautéed cremini mushroom, asparagus, mascarpone cheese & crunchy walnuts
Meatless Eggplant Lasagna
hearty vegetarian dish with layers of cheese, homemade marinara sauce & eggplant
Ratatouille
Bright & chunky vegetable stew rich with olive oil, fragrant with garlic & herbs